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MoFA's Mission is to promote sustainable agriculture and thriving agribusiness through research and technology development, effective extension and other support services to farmers, processors and traders for improved livelihood. more

National Agricultural Vision

The vision of the Ministry is a modernised agriculture culminating in a structurally transformed economy and evident in food security, employment opportunities and reduced poverty.

Upper Manya Krobo


 CAPITAL: Asesewa


The district is located within latitudes 60 20” North and 6050”North and longitudes 030”West and 00 00” West.


Covers an area of 885 sq. km constituting 4.8% of the total land area of the Eastern Region.


The district shares boundary with the Volta Lake in the north, Fanteakwa District in the west, Asuogyaman District in east, Yilo Krobo District in the south-west and Lower Manya Krobo in the south-east.



The estimated population of Upper Manya Krobo District as at 2000 stood as 89,646 people.

The Table below shows projected population distribution by the area councils in the district up to 2008.

Projected Population Distributions by Area Councils

Area Council Total Population(2008) %
Sekesua 26,016 22
Ternguanya 4,750 4
Bisa/Anyaboni 20,787 18
Asesewa 20,348 17
Mensah Dawa 23,695 20
Konkoney/Sisiamang 22,755 19
Total 118,351 100

Source: Manya Krobo District Water and Sanitation Plan II (2006-2009)




The district falls within the semi-equatorial climate belt. It has two major seasons, namely the wet and dry seasons. The wet season is from April to early August and from September to October. August is normally dry and cold with November to March being dry and warm. The total amount of rainfall is between 900 mm and 1,150 mm.  Relative humidity is high during the wet season between 70% and 80% and low in the dry season about 55% – 60%.

Two major winds affect the climate of the district. These are the wet South-west trade winds which blow across the district from the Atlantic Ocean between March and July and the Northeast trade winds (harmattan) from the Sahara desert between November and early March.


The temperatures are generally high with average ranging between about 26º C and 32º C.

Relief and Drainage

The topography of the district can be generally described as undulating. The highest point in the district is over 660 meters above sea level located in the southern part of Sekesua. The lowest area which is located in the south- eastern part of the district is about 50 meters above sea level.  The average height of the land is about 452 meters above sea level.  Underlying these landmasses are several rocks or parent rocks from which several rocks have developed.

The district is drained with several rivers such as the Volta, Dawado and Anyaboni. With the exception of the Volta River, almost all these rivers are seasonal with most of them overflowing their banks during the rainy season


The dominant vegetation cover is semi-deciduous forest and derived Savannah zone.

Human activities on the vegetation have resulted in scattered patches of secondary or broken forest. Traditional practices such as collection of fuel wood, charcoal burning and overgrazing coupled with climate change have degraded the vegetation. Because of these the semi-deciduous forest is gradually turning into savannah woodland especially at areas like Akateng, Sesiamang and Akotoe.

These activities have resulted in low crop yields, poor soil fertility, surface run-off and erosion among others.

Ceiba (Onyina), neem, mango and cassia are also abundant in the district.


Soil classification, characteristics & crop suitability

Soil Class Characteristics Location In District Crop Suitability
1. Yaya-Pimpimso Bejna Association The Pimpimso series consist of moderately shallow, reddish brown well drained loose, concretionary sandy loams over lying slopes. The Bejna series consist of moderately deep poorly drained, grey loose loamy sands on narrow valley bottoms These soils stretch from the northern parts of the district southwards through Asesewa to Otrokper. Rice, Sugarcane

and Vegetables

2. Dewasi-Wayo Association. They are shallow, pale-coloured sandy loams, poorly drained not suitable for root crops. These soils are confined to the northern part of the district along the Ponpon river Rice and Vegetables, Maize and Cassava


Land Tenure Systems

Land is acquired in the following ways in the district:

  1. Individual ownership or inheritance.
  2. Rent or hiring from land owners.
  3. Mortgage

Land tenure arrangements include;

  1. Owner occupancy: – This is where the farmer is the owner of the land on which he / she works and provides all the necessary inputs for production.
  2. Share Tenancy: – This is ‘abunu’ or ‘busa’ share cropping system. Under this system the land owner leases the land to the farmer and the farm produce  is shared equally (abunu) or a third goes to the land lord, while two-thirds goes to the tenant (abusa)

Availability of Mechanized Areas

Farm holdings are small and scattered over the district, in some cases at considerable distance from one another. It is therefore uneconomical to introduce mechanization on a large scale. However, individual farmers engage the services of tractors to plough their fragmented lands.

Farm Tools

Cutlasses, hoes, mattock, spraying machines and large equipment such as tractors are the farm implements use for farming in the district.

It is extremely difficult for most of the small holder farmers to afford labour saving implements like tractor, simply because they do not have enough funds.

Therefore, only few farmers are able to use modern agricultural technologies.

Also, most of the farmers apply agrochemicals to control weeds and prepare their lands.


Farm Labour

Most of the farmers in the district depend on family labour to till their lands. The average age of the farmers is 40-70 years. These farmers are old and do not have enough energy to work for longer hours so their output is usually low.

Hired labour is very expensive and also scarce in the area. Labour is hired mostly during land preparation and harvesting.

There are some few group farms which employ the services of group members to carry out farm activities such as land preparation, planting, weeding and harvesting. Because of the large numbers of the group, they are able to cultivate large areas.

Availability of Excess Farm Lands

The district can boast of large tract of riverine vegetation suitable for all year round irrigation farming. The soils can also support high value crops such chilies, rice and tree crops such as mangoes.  This potential if tapped well can turn the district into bread basket of the region.

Below is a map showing the irrigation potential of the district;

map showing the irrigation potential of the districthttp://mofa.gov.gh/site/wp-content/uploads/2011/07/Untitled2.jpg 480w" sizes="(max-width: 300px) 100vw, 300px" style="border: 0px; margin: 0px; font-family: Tahoma, Geneva, sans-serif; vertical-align: baseline; line-height: 18px; outline: 0px; padding: 0px; width: 310px;">

map showing the irrigation potential of the district

Farming Systems

The people of the district, mainly Krobos, are Huza farmers. Huza system is a settlement pattern where owners of the lands settle on their farms with their farm families. This system enables the farmers to have frequent visits to their farms and protect their lands from encroachers.

Nonetheless, the system makes extension delivery very difficult, due to the fact that officers have to cover long distances to transfer technology to the farmers who are separated from one another far apart.

Most of these farmers practise mix-cropping and mixed-farming with others engaging in mono cropping.


Crop Production

The district is an agricultural one due to the fact that natural resources namely; arable land and water resources abounds in it. The soils in the district are also suitable for a lot of crops, some of which are maize, cassava, rice, vegetables and tree crops.

Yam and cocoyam are cultivated mainly at Sekesua and Sutapong operational areas. Plantain is cultivated in Asesewa and Sekesua zones. Rice is cultivated in Anyaboni zone. Pepper is cultivated alongside the local vegetables at Akotoe, Asesewa, Sekesua and Otrokper.


Animal Husbandry

About 25% of the population practice livestock farming. Animals reared include cattle, sheep, goats, pigs, poultry and grasscutters. Asesewa, Anyaboni, Akorkorma, Sesiamang and Sekesua are the main livestock rearing areas.


Fishing is the main activity carried out by the people along the Volta Lake and rivers. Some of these communities are include; Akateng, Akorkorma, Battorkope, Akrusu and Ponponya. People around Akateng and its environs are also engaged in fish production using cage culture.


Agriculture is the main economic activity of the people of the district, employing about 80% of the population. 50% of these people are engaged in crop farming, cultivating 21,226.05 hectares of arable land. Most of the farmers in the district are subsistence farmers with very few commercial ones. The farmers produce food crops such as maize, cassava, plantain and vegetables and tree crops including oil palm and mango.

Also, 20% of the agriculture population is into animal farming. The animals they rear are cattle, sheep, goats, pigs, poultry and grasscutters.

Fishers who engage in both wild fishing in the lakes and rivers and cage culture forms 10% of the farming population.

Other income generating activities exist in the district employing about 20% of the total population. These people are mainly traders who engage in the sale of farm produce, operation of provision stores and petty trading. Others also engage in food processing activities such as fish smoking, gari processing, extraction of palm oil and distilling of alcoholic beverages

Operators of commercial vehicles also employ a number of the youth in the district.

One rural bank and two private investment companies located at Asesewa also employ a portion of the population.

Below is a table showing the main income generating activities in the district:


Sale of farm produce 44.7
Sale of animals 23.7
Trading 19.8
Salary 5.3
Susu 5.3
Sale of furniture 1.2

Source: Manya Krobo District Medium Term Development Plan (2006-2009)



Crop No. of  Holders Area Under Cultivation




Total Estimated Production


Maize 21,675 8,475.80 2.30 19,494.34
Cassava 19,115 7,146.30 23.00 164,364.90
Rice 287 102.85 3.10 318.84
Cocoyam 5,500 1,950.00 11.30 2,2035.00
Yam 3,289 1,215.60 10.50 12,763.80
Plantain 1,800 720.20 6.00 4,321.20
Pepper 2,750 980.50 2.60 2,549.30
Okra 950 355.00 1.90 674.50
Onion 420 160.80 2.40 385.92
Garden Eggs 310 119.00 1.60 190.40


Type of Animal Number
Cattle 5,539
Sheep 8,256
Goats 1,677
Poultry 37,560
Pigs 529
Grasscutters 153



The district has four zones (4) namely; Asesewa, Sekesua, Anyaboni and Sesiamang zones and Twenty (20) operational areas within which extension services are delivered to the farmers. Farmers are assisted through home visits, field days and demonstrations where modern agricultural technologies are transferred to them to increase food production in the district.


No storage facilities exist for fruits, vegetables and other perishable farm produce in the district, therefore, farmers are compiled to sell their produce fresh.

Even though, some modern storage facilities such as silos warehousing exist in the district, they need complete renovation to be fully utilized. Therefore, traditional barns, narrow cribs and roof top storage serve as the main storage facilities for maize.

Post harvest loss in the district is high because of lack of storage facilities.

In the fisheries and animal production sectors, there are no cold storage facilities to store the slaughtered animals and fishes.


Agricultural Input Use


The farmers use improved and local seeds. The improved or certified seeds are obtained from accredited agrochemical shops while the local seeds are obtained from farmers’ previous crop harvest.



Chemical fertilizers and organic manure are used to increase soil fertility in the district but on a small scale.

The chemical fertilizers include, compound fertilizers such as NPK 15:15:15 and NPK 23:10:05 and nitrogenous fertilizers such as Sulphate of Ammonia and Urea.

About 50% of the farmers, who use fertilizer, apply NPK 15:15:15 and Sulphate of Ammonia.

Poultry droppings and cow dug is used by very few farmers to improve fertility of the soil.

The rate of fertilizer application is 100kg of compound fertilizer per acre. For the nitrogenous fertilizers, the application rate is 50kg per acre.

Due to high prices of fertilizers about 50% of the farmers do not apply any form of fertilizer at all.


Agrochemical use especially herbicides have become very common among farmers in the district. This is due to the laborious nature of the slash and burn system of land preparation and also presence of tree stumps on the land.

Some maize, mango and vegetable farmers also use pesticides and fungicides to control pests and diseases.

Marketing of Agricultural Products

Markets play a very vital role in the agricultural value chain. The district can boast of three major markets. During the various market days, middlemen from within and outside the district undertake marketing of the farm produce. Majority of these marketers are wholesalers who buy the produce in bulk and transport them to urban marketing centers.

The prices of the various commodities in the district depend on the season of the year or demand and supply of the commodity at a time. Prices of commodities are generally low during the major season where there is glut on the market. The lean season usually records very high prices of produce since demand for the commodities is high during this period.

Even though prices of farm produce are determined by demand and supply, middlemen usually bargain with the farmers for low prices in order to maximize their profit; a situation which is unfavourable to the farmers.


There are three main marketing centers in the district even though few community markets exist. These are Asesewa, Akateng and Sekesua markets. The busiest of the three markets is Asesewa. Below is a table showing the various market days.



Asesewa Mondays and Fridays
Akateng Wednesdays and Thursdays
Sekesua Wednesday

Raw materials and processed goods are sold on these markets. A variety of local staples, vegetables, agro-inputs, textiles, hardware, handicrafts, livestock, poultry products, fish products, edible oil and industrial goods are also sold on these markets.

There is also a cattle market at Akateng, a fishing community.








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Road network in the district is generally poor. The road from Otrokper to Asesewa is tarred. However, the road linking Asesewa to Akateng; a major fishing and marketing community is tarred up to Sesiamang with the rest untarred. From Akatewiah to Sekesua and from Korlewa to Anyaboni were tarred but are now in a very deplorable state.

The feeder road linking Sekesua to Tenguanya and that linking Asesewa through Akumersu have been graveled. All other feeder roads are in very poor state. The poor nature of the roads is seriously affecting transportation of agricultural produce from the farming communities to the marketing centers mainly during the rainy season.


The government through its development partners is currently running various projects in the district geared towards poverty reduction among the farming population. These projects include;

  1. Millennium Development Authority(MiDA) Program
  2. Root and Tuber Improvement Project (RTIMP)
  3. Export Marketing and Awareness Project (EMQAP)

Millennium Development Authority (MiDA) Program

MiDA program is aimed at reducing poverty among farmers through agriculture transformation. Under this program fourteen (14) Farmer Based Organizations (FBOs) benefitted from business and technical training as well as an acre worth of starter pack (farm inputs). The idea was to orientate the mind of the farmer to think like a business person rather than farming as a way of life. After the technical training he is to put all that he has learnt into practice by cultivating an acre of land.

The district is again one of the beneficiaries of Agricultural Business Center (ABC) which is currently under construction by MiDA to promote marketing of cereals and also reduce post harvest loss of cereals.

Few of the farmers benefitted from credit facilities to expand their farms and participate in the export market.

Below is the list of the MiDA FBOs in the district:



No. Name of FBO FBO


Male Female Total Location
1 Milenorvisi Farmers Association SHB051201C0CF01 26 24 50 Battorkope
2 Akotoe Millennium Farmers Association SHB051201C0CF02 35 15 50 Akotoe
3 Norvilolor Farmers  Association SHB051201C0CF03 25 16 41 Akokoma Sisi
4 Upper Manya  Unity Farmers Association SHB051208G01 34 16 50 Anyaboni
5 Ogome Dawa Farmers Association SHB051207G03G01 24 24 48 Ogome Dawa
6 Piengwa Dawa Farmers Association SHB051207G001 30 16 46 Piengwa Dawa
7 Abude Farmers Association SHB051201G009 28 16 44 Abude
8 Upper Manya Dademantseme Union SHB051201G01 20 11 31 Asesewa
9 Emmanuel Farmers and Marketing Association SHB051201P2LF01 00 42 42 Asesewa
10 Kakepemi Farmers Association SHB051201P2LF02 00 39 39 Asasehene
11 Upper Manya Zone Mango Farmers Cooperative SHB051201P2LF06 30 06 36 Mensah Dawa
12 Otrokper Suomi Farmers Association SHB05120P2LF05 20 10 30 Otrokper
13 Triumphant Food Growers Association SHB01CF01 36 14 50 Mensah Dawa
14 Akateng Manya Farmers Association SHB051201G006 30 20 50 Akateng
TOTAL     338 269 607  

Root and Tuber Improvement Project (RTIMP)

Under RTIMP project, the district is benefiting from improve cassava planting material multiplication. The improved varieties for multiplication are Bankye, hemaa and Afisiafi.

The target for 2011 activities includes cultivation of 10 acres of secondary and 62.5 acres of tertiary cassava planting materials. Two Hundred Sixty (260) farmers are expected to benefit from the project this year.

Export Marketing and Awareness Project (EMQAP)

A number of training workshops, sensitization meetings, home and farm visits aimed at building farmers capacity to increase productivity for export marketing have been organized for farmers and MoFA staff since 2010 when the project was initiated in the district.

More than Two Hundred and Fifty (250) farmers belonging to Six (6) Farmer Based Organizations have benefitted under the project. Most of the trainings were centered on chilies and mango production for local and export markets.

Farmers have also received basic training in Globalgap certification to enable them participate in the export market.


Plan Ghana Assists in child centered initiatives i.e. education, health and social services
Hunger Project Poverty reduction and HIV/AIDs Education and Prevention
Social Support Foundation Involved in HIV& AIDS education and prevention, care and support services, child survival and rehabilitation of trafficked children.
Center for Community and Rural Development Advocates in the areas of health, education and environment.
Nubians Renewal Involved in the protection of the environment

Agronomic Videos

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Minister of State for Agriculture

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Deputy Minister (Annual Crops)

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